
BUILD your Quote
Our quote calculator can help you get an idea of what your day with us would cost.
However, no two days are ever the same and Petr, our chef, delights in working with you to create your dream meal.
Whether it's Succulent Steaks, a Vegan feast, or a selection of your favourite dishes from home, be that here, or overseas!
These prices are rough guidelines only and are based on our 2026 pricing, so please don't hesitate to contact us to discuss what would work for you.
PRICING
A guide to our current pricing is below.
To see a more comprehensive breakdown, please click here.
Barn Hire
All minimum numbers have been lowered to 50 for all remaining 2025 dates.
JaNuary
All Dates: £3050
Minumum Guests: 50
February
Sun to Fri: £3050
Minimum Guests: 50
Saturday: £3550
Minimum Guests: 50
March
Sun to Fri: £3300
Minimum Guests: 50
Saturday: £3800
Minimum Guests: 50
APRIL
Sun to Thurs: £3550
Minimum Guests: 50
Friday: £4050
Minimum Guests: 50
Saturday: £4550
Minimum Guests: 50
MAY
Mon to Thurs: £3800
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £5800
Minimum Guests: 75
Sunday: £4050
Minimum Guests: 50
JUNE
Mon to Thurs: £3800
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £5800
Minimum Guests: 75
Sunday: £4050
Minimum Guests: 50
JULY
Mon to Thurs: £3800
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £5800
Minimum Guests: 75
Sunday: £4050
Minimum Guests: 50
AUGUST
Mon to Thurs: £3800
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £5800
Minimum Guests: 75
Sunday: £4050
Minimum Guests: 50
SEPTEMBER
Mon to Thurs: £3800
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £5800
Minimum Guests: 75
Sunday: £4050
Minimum Guests: 50
OCTOBER
Sun to Thurs: £3550
Minimum Guests: 50
Friday: £4300
Minimum Guests: 50
Saturday: £4800
Minimum Guests: 50
NOVEMBER
Sun to Fri: £3550
Minimum Guests: 50
Saturday: £4550
Minimum Guests: 50
DECEMBER
Mon to Thurs: £3550
Minimum Guests: 50
Friday: £4550
Minimum Guests: 50
Saturday: £4800
Minimum Guests: 75
Sunday: £4550
Minimum Guests: 50
National Holidays
Bank Hol Mon: £4050
Minimum Guests: 75
Valentines Day: £4050
Minimum Guests: 75
Pre Bank Hol Fri: £4800
Minimum Guests: 75
Good Friday: £4800
Minimum Guests: 75
Pre Bank Hol Sun: £5550
Minimum Guests: 75
Drinks
Prices per adult guest
Classic
£18
Reception:
1 drink per guest
- Prosecco
- Pimms
- Bottled Beer
- Sparkling Elderflower
- Orange and/or Apple Juice
Meal:
Half bottle of Wine per guest
- White: Sauvignon Blanc or Pinot Grigio
- Red: Cabernet Sauvignon or Merlot
- Rose: Pino Grigio Blush or Rioja Senoral Rosada
Unlimited Jugs of Iced Water
Toast:
1 glass per guest
- Prosecco or Sparkling Wine
SPARKLING
£22
Reception:
2 drinks per guest
- Prosecco
- Sparkling Wine
- Pimms
- Bottled Beer
- Sparkling Elderflower
- Orange and/or Apple Juice
Meal:
Half bottle of Wine per guest
- White: Sauvignon Blanc or Pinot Grigio
- Red: Cabernet Sauvignon or Merlot
- Rose: Pinot Grigio Blush or Rioja Senoral Rosada
Unlimited Still and Sparking Water
Toast:
1 glass per guest
- Prosecco or Sparkling Wine
Luxury
£32
Reception:
2 drinks per guest
- Champagne
- Prosecco
- Pimms
- Bottled Beer
- Sparkling Elderflower
- Mocktails
- Orange and/or Apple Juice
Meal:
Half bottle of wine per guest
- White: Sauvignon Blanc or Pinot Grigio
- Red: Cabernet Sauvignon, Merlot or Darriaud, Cotes du Rhone Villages
- Rose: Pinot Grigio Blush or Rioja Senoral Rosada
Unlimited Still and Sparking Water
Toast:
1 glass per guest
- Champagne
Indulgence
£44
Reception:
2 drinks per guest
- Champagne
- Cocktails
- Bottled Beer
- Sparkling Elderflower
- Mocktails
Meal:
Unlimited Wine
- White: Sauvignon Blanc or Pinot Grigio
- Red: Cabernet Sauvignon or Merlot
- Rose: Pinot Grigio Blush or Rioja Senoral Rosada
Unlimited Still and Sparking Water
Toast:
1 glass per guest
- Champagne
FOOD
Prices per adult guest
RECEPTION
Canapés: £10
(A choice of up to six)
Meal
Traditional 3 Courses or Buffet: £60-70
Sharing Platters and Boards: £65
Deluxe Dishes: £70
(Steak, Beef Wellington, Sea Bass etc.)
Evening
Finger Food: £10
(Pizza, Baps, etc.)
Platters: £12
(Antipasti, Farmhouse, Cheese)
Deluxe Buffet: £14.50
(A staffed Hog Roast or BBQ)
Extras
Tap the button below to see details of our additional extras.
Browse additional extras